№ 01Food Safety

Dishwasher Sanitize Cycle and Cutting Board Safety Routine
A practical kitchen routine for deciding when dishwasher sanitize cycles help, when hand-cleaning is enough, and how to avoid cutting-board cross-contamination.
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A practical kitchen routine for deciding when dishwasher sanitize cycles help, when hand-cleaning is enough, and how to avoid cutting-board cross-contamination.

A practical routine for reducing cross-contamination from sponges, dishcloths, sink areas, cutting boards, produce prep, and leftovers.